Fody Foods' Low FODMAP Vegan Bolognese Pasta Sauce is a hearty and flavorful plant-based sauce crafted without onions or garlic, making it ideal for those with sensitive digestive systems.

Key Features:

• Low FODMAP: Formulated to be gentle on the gut, suitable for individuals following a low FODMAP diet
• Plant-Based: Made entirely from plant-based ingredients, offering a rich and satisfying taste
  
• Free from Common Allergens: Does not contain dairy, gluten, or soy, accommodating various dietary restrictions.

Ingredients:

• Chopped Tomatoes
• Extra Virgin Olive Oil
• Kabocha Squash
• Carrot Puree
• Walnuts
• Shiitake Mushrooms
• Dehydrated Carrots
• Sea Salt

Nutrition Facts:

This sauce provides a convenient and delicious option for those seeking a comforting meal without common dietary triggers.