Best Before: 6 Dec. 2026 📅

Following Fine Cultures’ guidelines, we have extended the best-before date by 2 years from 6 Dec. 2024 to 6 Dec. 2026. 🎉 We've followed our supplier’s guidelines to freeze these cheeses, ensuring you get to savor their full flavor and texture. 🧀✨ Rest assured, freezing doesn’t affect their deliciousness! ❄️ This item was frozen on 13 Sept. 2024 upon arrival in Singapore. 🇸🇬 If you have any concerns, please feel free to skip this one! 💬

Chive and Dill Vegan Cheese 🧀🌿

Bring a burst of fresh, herbed flavor to your dishes with this deliciously creamy, plant-based white cheese! Infused with lively chive and dill, this tangy and rich cheese is perfect for spreading on crackers, adding to salads, or enjoying on its own. 🌱💚

✨ Fresh and herby taste
🌿 100% plant-based with a creamy texture
💪 Perfect for snacking or gourmet meals

Ingredients:

• Soy Milk
• Cashews
• Nutritional Yeast
• Agar
• Tapioca Flour
• Chickpea Miso
• Lemon Juice
• Chive
• Dill
• Black Pepper
• Salt
• Garlic
• Xanthan Gum
• Lactic Acid

Contains: Cashews, Soy