Spice up your meals with Field Roast's Tomato Cayenne Chao Slices—a delectable plant-based cheese alternative that brings a zesty kick to your dishes. These dairy-free slices are crafted from coconut oil and seasoned with fermented tofu, resulting in a creamy texture and vibrant flavor.

Key Features:

• 100% Plant-Based: Ideal for vegans and those with dairy sensitivities. 🌱
• Bold Flavor: Infused with tomato, bell peppers, and cayenne for a spicy kick.
• Versatile: Perfect for sandwiches, pizzas, or adding a zesty touch to salads.

Ingredients:

• Filtered Water
• Coconut Oil
• Modified Corn and Potato Starch
• Tomato Juice
• Potato Starch
• Fermented Tofu (Soybeans, Water, Salt, Sesame Oil, Calcium Sulfate)
• Sea Salt
• Green and Red Dried Bell Peppers
• Cayenne Pepper
• Natural Flavor
• Olive Extract (Antioxidant Used as a Preservative)
• Paprika Extract (Color)
• Beta Carotene (Color)

Nutrition:

Percent Daily Values are based on a 2,000 calorie diet.

Add a slice of Field Roast's Tomato Cayenne Chao to your next meal for a flavorful, plant-based twist!