Daiya Dairy-Free Cheddar & Mozza Shreds bring two classic flavors into a delicious plant-based blend that melts beautifully. Perfect for pizzas, casseroles, or sauces, these shreds offer the sharpness of cheddar with the creaminess of mozzarella. Made from a 100% vegan Daiya Oat Cream™ blend, it's free from dairy, gluten, and peanuts, making it great for those with dietary restrictions.

Ingredients:

• Daiya Oat Cream™ blend (water, oat flour, pea protein, cultures, enzymes)
• Coconut oil
• Tapioca starch
• Expeller pressed safflower oil
• Corn starch
• Konjac flour
• Yeast extract
• Annatto (color)
• Salt
• Dextrose
• Tricalcium phosphate
• Xanthan gum
• Lactic acid
• Natural flavors

Nutrition: